Cow Ears
$3.75
Cow ears for dogs are single-ingredient, natural cartilage chews that offer a low-fat, easily digestible alternative to traditional rawhide. [1, 2, 3]
What They Are Made Of
100% Beef Cartilage: Most standard cow ears are cleaned, boiled or baked, and dehydrated without added chemicals, hormones, or artificial preservatives.
Texture: They are thin, light, and crunchy rather than rock-hard, making them pliable once wet with saliva. [1, 2, 3, 4]
Key Health Benefits
Dental Hygiene: The natural abrasive action of chewing helps scrape away harmful plaque and tartar buildup.
Joint Support: They naturally contain chondroitin and glucosamine, which help support healthy joint function and mobility.
Low in Fat: Compared to pig ears, cow ears have a significantly lower fat content, making them safer for weight-conscious dogs or those with sensitive stomachs.
Mental Stimulation: Gnawing on a satisfying chew releases endorphins, keeping dogs calm and occupied. [1, 2, 3, 4, 5, 6]
Safety and Feeding Tips
Digestibility: Fully digestible for most dogs, but supervision is always recommended to prevent choking on larger final fragments.
Chew Strength: Best suited for light-to-moderate chewers or puppies and seniors who cannot handle dense chews like bully sticks or hooves. [1, 2, 3, 4]
If you'd like, let me know your dog's age and size, and I can tell you if a standard cow ear or a specialized option (like a hairy beef ear) is best for them!